At Bodegas Amaren we feel and love our vineyards. That’s why we would love to share our passion and invite you to a journey through the purest expression of our main grape varieties, Riojan Malvasía, Garnacha, Graciano and Tempranillo sourced from vines over 60 years old.

This experience allows you to discover our 60 single-varietal wines.

We will start with a glass of Riojan Malvasía (also known as Rojal) paired with a gilda -the area’s quintessential pinxtxo, consisting of Spanish pickled green chillies, anchovy fillets and green olives skewered on a cocktail stick.

We will then go through the special wine making projects area to enjoy a 100% Garnacha made from our Vallondo plot, planted in 1960. We will continue towards the bottle cellar and the area where our whites and micro-plot wines are made, where we will unveil one of the rarest native varieties in Rioja Alavesa: Graciano.

You will savour this wine with a serving of cured sheep cheese. After that we will go to the barrel ageing room to visit a a 16th-century underground cellar. The cherry on top will be a glass of Amaren Reserva 60 Tempranillo paired with an assortiment of charcuterie.